Friday, January 8, 2016

Busy Philipps: Our trip to San Francisco continued to be a foodie adventure today when Birdie & I were invited to go to the Williams-Sonoma test kitchen and make French Macarons with 2 of their fantastic chefs Amanda & Emily! Thank you @williamssonoma! We had so much fun!


Our trip to San Francisco continued to be a foodie adventure today when Birdie & I were invited to go to the Williams-Sonoma test kitchen and make French Macarons with 2 of their fantastic chefs Amanda & Emily! Thank you @williamssonoma! We had so much fun!
via Instagram busyphilipps

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